Beginning Brioche Knitting - It's not a French Bread! with Nichole Reese
Read Nichole Reese's bio here!
Come learn the fun and interesting technique of Brioche knitting from the beginning. We will learn the basics of how to execute the Brioche stitch, both brioche knit and brioche purl and work a sampler swatch in one color. We will learn how to increase and decrease and work a few variations of the stitch. The instructor will provide all instructions for working the different Brioche stitch patterns.
Materials to Bring:
1 solid color of worsted weight wool (light- no variegated or self-striping yarn) Cascade 220 or Malabrigo Worsted in a solid color work great for this class.
size US 6 or 7 needles, needles can be straights or circulars, but also bring dpns please.
Skill Level: Intermediate
Material Fees: $3
Class Size: 12
Spaces Available: 7
This class will be held: Saturday, April 20th, 2013 Morning - 9am - 12pm
Please read instructions carefully on the Workshop Page before signing up!
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